Seed Story
Seed, an appreciation that so many wonderful things start from little seeds of ideas, inspiration and creativity.
The Concept
The restaurant’s theme is rooted in its name; Seed is an ode to all the wonderful things that originate from little seeds of ideas, inspiration and creativity. The fundamental menu concept is highly detail-oriented and focuses on the creation of special and unique menu items. From bread, to pasta, to our signature duck and desserts, all menu items are prepared in-house by our Executive Chef Ryan and his team.
Our menus are updated often according to the changing seasons. We use the freshest ingredients available to ensure a burst of flavour in every bite. Paired with a great atmosphere, décor and service, Flavourful Moments are guaranteed when dining at Seed.
The Restaurant
The core of the Seed concept lies in the name … Seed, an appreciation that so many wonderful things start from little seeds of ideas, inspiration and creativity. The fundamental menu concept focused on the creation of special and unique menu items with incredible attention to detail. Executive chef Ryan and his team prepare all menu items in-house, from bread to pasta to our signature duck and desserts.
Menus are updated often to reflect the time of year and the freshest ingredients available always ensuring a burst of flavour in every bite paired with the great atmosphere, décor and service one expects from Seed.
