A unique dining experience from start to finish
Fresh, original and refined – the menu at Seed offers an incredible selection of flavours that have been creatively combined, resulting in a new way to experience beloved dishes.See the Menu
Ryan Marmara is an award-winning chef and longstanding member of the Maltese National Culinary Team. He led some of the top kitchens on the island before joining the team at Seed and Hyatt Regency Malta as Executive Chef.Meet our Kitchen Brigade
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